Gourmet Mushrooms Inc. produces and distributes certified organic and kosher fresh mushroom and mushroom mycelial biomass nutraceutical products. All proprietary mushroom cultures are maintained in-house, and finished products are cultivated at our facilities in the United States under aseptic conditions. Production processes are closely monitored to ensure consistent batch-to-batch quality. The company offers Shiitake, Reishi, Maitake, Turkey tail, Lion's Mane, Cordyceps and many others mushroom varieties.
P.O. Box 180
Contact: Mikayla Zumwalt