Specialty grain and fiber processor of conventional, gluten free (oats only) non-GMO and organic oats, wheat, barley, rye, triticale, soy beans, corn, flax seeds and more. Grain Millers operates three oat mills along with a specialty grain, seed and legume processing facility in the United States and Canada. Products are milled into flours, flakes, meals, brans, fibers, cut grains or whole grains and packaged into 1-lb. to 2,000-lb. units or bulk. We operate full-dry blending facilities along with custom contract manufacturing for turn-key retail, institutional or private label products.
10400 Viking Drive, Ste. 301
Contact: Darren Schubert