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Wednesday, November 7 | 1:30-4:30pm
Today’s ingredient supply chain is facing global challenges, as buyers and consumers seek more transparency and sustainability initiatives are moving forward at a rapid pace. While in the past, companies may have kept their suppliers close to their chest, open communication has become not just good practice but a way to stay ahead of the trends and in compliance with regulators. As we look to address challenges around quality, traceability and safety, technology is offering new solutions.