SUPPLYSIDE WEST WORKSHOP

Personalized Nutrition: Leveraging Technology and Big Data to Provide Actionable Insight and Effective Solutions

Location: Lower Level, North Convention Center

Wednesday, November 7 | 9am-Noon

Personalized nutrition continues to evolve at a rapid pace as advances in science and technology are matched by increasing consumer interest. Tapping into this burgeoning market is no easy feat; brands are charged with acquiring large amounts of data and utilizing it by leveraging technologies such as algorithms and artificial intelligence to provide actionable insight and effective solutions. This session will discuss:

  • The challenges and legal considerations of acquiring and utilizing data such as data sharing and privacy;
  • Role of artificial intelligence, machine learning and other technologies to drive solutions; and
  • The current market landscape and innovation.

 

Speakers


Amanda Archibald

Principal
The Genomic Kitchen

Andreas Baltatzis, Esq.

Director, IP Attorney
Kramer Amado PC

Tamara Bernadot

Co-founder and Chief Nutrition Officer
Persona

Emilio Cividanes

Co-Chair Privacy & Cybersecurity
Venable LLP

Jennifer Cooper

Chief Scienctific Officer
Lead Point Solutions

Mehdi Maghsoodnia

CEO
Vitagene

Chair


Rachel Adams

Managing Editor
Informa Health & Nutrition

Underwritten By: